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Length235 mm
Blade Length120 mm
Blade Width24 mm
Blade Thickness3 mm
Blade Hardness61 HRC
Damask TypeWild

a versatile knife for cutting, filleting and preparing fish and meat. The narrow blade form is idea for fine cuts, and either drawing or sliding cuts.


Damask steel: 189 layers made of three base steels for the optimal hardness to elasticity ratio.